Products
Structure of products
group solutions are based on immunocorrection of plant defence mechanisms, in particular, stimulation of resistance to biotic and abiotic stresses. This contributes to the realisation of immune and productive potential of plants. Taking into account that immunity is a polygenic trait based on the manifestation of many protective genes, the solution contains a complex of immunity activators - arachidonic, abscisic and salicylic acids, jasmonates, chitosan and others. They form a complex of balanced defence reactions, the action of which is based on activation and increase of adaptive potential of plants. This provides expansion of temperature limits of photosynthetic processes by 1.5-2.5°С, increase of resistance to pathogenic infection, etc. The effect of these reactions is based on activation and increase of adaptive potential of plants. In particular, in case of complex application of HELAFIT® and fungicides, it is recommended to reduce the share of the latter up to 2 times. In classical form, the realisation of immune complexes often provokes a decrease in growth intensity, which can lead to a decrease in the productivity of the whole plant. For this reason, the next ‘layer’ of functional characteristics of the solution includes a complex of biologically active substances - growth stimulators of different nature (indolylacetic, alginic, succinic and hydrocinnamic acids, fulvic, humic acids, fatty acid esters, epinbrasinoids, etc.). These substances not only increase immune properties, but also activate growth functions of plants. The solution includes spores and cells of cultures-producers of Bacillus subtilis, Pseudomonas, Trichoderma and their metabolite complex to limit fungal and bacterial infections. For full inclusion of such multidirectional components in the metabolism, the solution contains biogenic metal ions (Zn++, Cu++, Mn++, Mg++, Ca++, Fe+++, Na++, K+) and complexonates of trace elements Zn, Cu, Mn, Fe, B, S, Co in the chelate form balanced for all stages of development. The chelate forms have a ‘softer’ effect
on plants and are more quickly and completely assimilated. Their effect is enhanced by adding free amino acid complexes to the solution. They increase the permeability of cell membranes, facilitating the entry of drug components into the plant and their subsequent assimilation. Amino acids accelerate biochemical processes occurring in plants and increase their productivity, especially in stressful situations - during freezing, low or high temperature, moisture deficit, chemical stress, etc. The next technological ‘layer’ of the solution is represented by polysaccharides with fragments of vitamins, which serve as a source of energy and have an increased biostimulating effect on the processes of growth, development and maturation. In addition, they improve penetration of nutrients and water into plant cells, optimise cellular nutrition and stimulate root system growth. Another set of functional characteristics of the solution has rather technological significance. In particular, it includes complexes of ‘adhesives’ and ‘tensioners’ that ensure uniform distribution of the solution on the leaf surface. And, finally, the final ‘layer’ of characteristics includes a highly effective organic solvent-adjuvant, which ensures the drug's entry into plants within an hour. This formulation of the products guarantees their universal use on all crops: from field, vegetable, fruit and berry to ornamental and flower plants. The liquid form of HELAFIT® products expands the possibilities of their use: pre-sowing seed treatment, spraying, and also use in organic farming. Due to the intensification of metabolic processes, the decomposition of pesticides is accelerated. Due to the intensification of metabolic processes, the decomposition of pesticides is accelerated. Depending on the purpose of the solutions - helafit combi, helafit organic, helafit seed - the composition and ratio of components may vary, but the basic scheme of their functional characteristics remains the same.
Description of products
HELAFIT® COMBI
HELAFIT®-combi — is a substance of operative action on yield and its quality, during the vegetation period, increasing biological activity of the plant and its reproductive functions. It is a multipurpose stimulator of defence reactions, general non-specific plant resistance (immune status) to unfavourable factors of plant growth and development. (read more)
The most effective, ecologically and economically justified is the complex application of solutions as a part of tank mixture with pesticides. To optimise nutrition conditions and balance protein metabolism and production processes, it is advisable to add 10-15 kg of urea (urea) to the working mixture, balancing nitrogen nutrition.With this method of application, the application costs are minimised.
Application rates from 1 litre (field crops) to 2 litres/ha (garden, vegetable crops). The solution can be applied at any phase of plant development. The waiting period is 1 day. This allows to carry out treatment during the ripening period of fruits and vegetables. Frequency of treatments 1-2 spraying with helafit in complex with protection agents and inclusion of 10-15 kg of urea in the tank mixture.
Grain ear crops — it is recommended to use 2-3 times. The first time in the treatment of herbicides 1 litre / ha + urea 10-15 kg; the second and third time at the emergence in the tube and in the period of earing grain filling in combination with fungicides and insecticides - 1.0 litre / ha + 10 kg of urea.
Sunflower — in the phase of 3-5 leaves with the norm - 1-2 l/ha, in the phase of 7-8 leaves and in the phase of ‘star’ - the beginning of flowering.
Winter and spring rape — in the phase of the beginning of leaf rosette formation, 7-8 leaves - branching; and in the phase of budding.
Maize — in the phases of 3-4 and 6-8 leaves and in the phase of flowering - flowering.
Sugar beet — in the phase of 10-12 leaves - and after 1-1,5 months.
Long flax — in the phase of sprouting-beginning - ‘herringbone’ (up to the height of plants 4-5 cm), and in 7-15 days after the first phase.
Soybeans, peas, chickpeas - during the period of vegetative growth - 3-6 trifoliate leaves - 1 l/ha, and in the budding phase - 1 l/ha, on soybeans, chickpeas - during the formation of beans. Application rates are from 1 (field crops) to 2 l/ha (garden, vegetable crops).
Vegetables — during vegetative growth and in the period of root (beetroot, carrot) or cauliflower (cabbage) formation.
Tomatoes — in the phase of vegetative growth, budding; in the phase of flowering; in the phase of fruiting.
Aubergines — spraying in the phase of vegetative growth, in the phase of budding and in the phase of flowering.
Cucumbers, courgettes, patissons — in the phase of appearance of 4-6 x true leaves; 2nd and 3rd spraying with an interval of 15 days.
Cabbage — in the phase of leaf whorl - wilting cobs; and after 10-12 days.
Fruit trees — in 5-7 days after flowering, at the beginning of physiological falling of ovaries; during the period of flower buds setting; during the period of intensive fruit growth.
Vineyards — at the beginning of shoot growth in spring, before flowering, in the phase of budding, after flowering; in the phase of filling - ripening of berries. compatibility: mixed with almost all plant protection products and urea When mixing with pesticides for the first time, test a trial solution in a small container before the main mixing.
The waiting period is 1 day, which allows treatment during the ripening period of fruits and vegetables. Safe for humans, warm-blooded animals, birds, fish, bees and the environment.
Storage: When storing the product it is necessary to avoid temperature fluctuations below 0-2º С and above +30-33º С. Significant temperature fluctuations or temperature decrease may cause crystallisation of the drug. Crystals are easily dissolved in the working solution, which does not lead to reduction of its effectiveness.
HELAFIT® ORGANIC
Intended use: for foliar nutrition of plants and pre-sowing seed treatment in organic farming.
Ingredients: organic fertilizers (trace elements in chelate form), humic and fulic acids, growth stimulants, vitamins, amino acids, betaine, spores and/or mycelium of fungus Trichoderma lignorum, spores of bacterial culture Bacillus subtilis, solvents, adhesives. (read more)
Characteristics, properties: Optimises plant nutrition, improves the absorption of substances from the soil. Characterised by high biological and rostreguliruyutsya, immunostimulating and immunomodulating activity. Increases cold and drought resistance of plants, improves ripening processes. Contributes to the prevention and treatment of plants from a complex of diseases caused by fungi and bacteria. Increases yield, quality of production improves taste, colour of fruits, increases shelf life and transportability of products.
Winter wheat, winter barley, spring wheat, spring barley - pre-sowing seed treatment.
Rootless feeding: phases - tillering (autumn for winter crops), tillering (spring - winter and spring crops), tube emergence, beginning of earing - grain filling.
Sunflower — pre-sowing seed treatment. Non-root fertilisers: during the formation of 3-4 pairs and 6-8 true leaves and the following after 10-15 days.
span>Maize — in the phase of 4-6 and 8-10 leaves, in the phase of flowering - flowering.
Winter and spring rape — in the phase of branching; and in the phase of budding.
Соя, горох — Soybean, peas — pre-sowing seed treatment, in the phase of formation of 4-6 leaves; in the phase of stemming - beginning of budding; and in the phase of the beginning of flowering.
Buckwheat — pre-sowing seed treatment. Non-root feeding - in the phase of budding.
Millet, sorghum — pre-sowing seed treatment. Root dressing - phases of 5-7 leaves, in the phase of panicle sprouting.
Oats — pre-sowing seed treatment. Root dressing - tillering phase, panicle emergence, at the beginning of milk ripeness.
Sugar beet — in the phase of sprouting - 4-6 pairs of leaves, in the phase of 10-12 leaves and after 1-1.5 months.
Flax — in the phase of sprouts-beginning - ‘herringbone’ (up to the height of plants 4-5 cm) 2nd - in 7-15 days after the first.
Potatoes — pre-planting treatment of tubers Root fertilisers in the phase of 6-8 leaves and the beginning of budding.
Vegetables — spraying during vegetative growth and during the period of root formation (beetroot, carrot) or cauliflower (cabbage).
Tomatoes — in the phase of 4-6 leaves appearance; in the phase of budding; in the phase of flowering; and in the phase of fruiting.
Aubergines — in the phase of 4-5 leaves; in the phase of budding; in the phase of flowering.
Cucumbers, courgette, patissons — in the phase of 4-6 leaves appearance; 2nd and 3rd spraying with an interval of 15 days.
HELAFIT® SEEDS
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Activator of soil microflora in the seed zone. Stimulates seed germination, root formation and subsequent linear growth and development of plants. Adjuvants, which are part of the solution, within an hour carries deposited substances into the cells and intercellular tissue of seeds.
Composition:
A series of highly concentrated biological fungicides.
Amino acids and alginic acid, iron, calcium paronitrophenol.
Plant hormones (gibberellins, auxins and cytokinins), derivatives of succinic acid.
Consumption - 1 litre of the solution dissolved in 15-17 litres of water per 1 tonne of seeds.
Safe for humans, warm-blooded animals, birds, fish, bees and the environment.
Compatibility: mixable with almost all crop protection products and urea When mixing with pesticides for the first time, test a trial solution in a small container before main mixing.
Waiting time is 1 day, allowing treatment during the ripening period of fruit and vegetables. Safe for humans, warm-blooded animals, birds, fish, bees and the environment.
Storage: When storing the product it is necessary to avoid temperature fluctuations below 0-2º C and above +30-33º C. Significant temperature fluctuations or temperature decrease may cause crystallisation of the product. Crystals are easily dissolved in the working solution, which does not lead to reduction of its effectiveness.